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Aug 03, 2011


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I totally agree when steaks are full of sinew and fat and worse still when the bread is soggy from meat juices :(

Your meat is even bending according to the contours of your bread!! You're a champ!


I try to stay away from steak sandwiches if I don't have cutlery available, some of them can be really hard to eat due to tough meat. Better to DYI, like you :)


Yum! i love a good steak sandwich. that mayo sounds great. an especially good memory i have was when it was served with a beetroot style chutney....


I thought I should add that we usually cut out own steaks, either a rump or scotch fillet. It really makes a difference. Enjoy.

Heavenly Housewife

Oh yes, I'll have one of those please!!!
*kisses* HH


yum i love homemade garlic mayo!


This does sound like a fantastic steak sambo indeed! We go to the markets and buy wagu minute steaks, they cost about $10 each but are soooo worth it for the ultimate in steak sambo luxury. The butcher was appalled when he asked what we were buying it for though!

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