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Jan 27, 2012

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yummychunklet

Love it! Such a great twist on traditional tiramisu.

Jenny @ Ichigo Shortcake

haha love the cute recipe, quite creative :) I wanted to do something different for Aust Day too but just didn't get around to it :( Now i have to wait till next year...

Rita (mademoiselle délicieuse)

Haha, beer is very much a part of Australian culture so I think it's a most fitting inclusion in your dessert here. Hope you had a great Australia Day!

Hotly Spiced

What a stunning looking tiramasu. I just love how you've presented it in those beautiful glasses. I vaguely remember this being cooked on Master Chef. Great to re-visit the recipe.

Carolyn Jung

Beeramisu??? I think I have died and gone to dessert heaven. ;)

Dolly

hahah i def. love the twist... next time you should try eucalyptus :)

i have tirumasu at Ailio yesterday hehe.

Happy Australia day too you .. and yes im back :):)

Chopinand @ ChopinandMysaucepan

Dear Jasmyne,

I definitely won't say no to an alcoholic dessert although I don't have a sweet tooth. Beer on Australia day sounds like heaven to me, especially if it's a warm and sunny day :)

Gaby

I've seen at least 3 beeramisu recipes but I haven't tried any yet... fail!

Jennifer (Delicieux)

Beeramisue, you can't get much more Australian than that!!! Looks fantastic!

Lucy @ Lucyeats

Wow that sounds very interesting and looks fantastic! Great twist =)

Sara (Belly Rumbles)

Oh wow, I am not a beer drinker at all but do use in in recipes. Must admit would of never thought of beeramisu.

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